Starter cultures for Probiotic dairy products

Description

• The Starter Cultures GENESIS^TM for probiotic dairy products are optimized complex of selected strains of lactic acid microorganisms and Bifidobacterium sp.
• The Lactobacillus bulgaricus strains which enter in the composition of the GENESIS^TM Starter Cultures for probiotic dairy products are isolated from natural sources in Bulgaria and are selected according to their health effect. Their probiotic properties are studied in prestigious medical institutes. Their antimicrobial activity helps to restore the balance in the ecosystem of the digestive tract. They are a factor in the biodegradation of cholesterol, help to remove toxins form the body, have anti-tumor effects and activate the functions of the immune system. The strains are registered in the National Bank for Microorganisms and Cell Cultures.
• The Bifidobacterium strains which enter in the composition of the GENESIS^TM Starter Cultures for probiotic dairy products pass the gastric barrier, have a good metabolic activity in the intestinal ecosystem, implant on the intestinal walls, suppress the growing of unwanted types of microorganisms, detoxify the organism and stimulate the immune system.
• The strain composition are matched with the necessary qualities for the latest technological requirements of the product, for which they are designed.
• GENESIS^TM strains are not genetically modified.
• GENESIS^TM Starter Cultures for probiotic dairy products are freeze-dried bacterial concentrates with minimum 1 x 10¹⁰ CFU per gram
• They are used directly as bulk starter culture. They have good solubility, high adaptation, a short cell reactivation period, a successful start of the fermentation process.
• GENESIS^TM Starter Cultures for probiotic dairy products are packed in laminated, triple-layered pouches.
• GENESIS^TM Starter Cultures can preserve their specification qualities for up to a year, if stored in temperatures between 0 and 10 °С.

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Chemical standarts: