BioKefir Starter cultures

BioKefir Starter cultures 2018-05-25T09:28:28+00:00

Description

  • Probiotic cultures derived from kefir grains and enriched with Bifidobacterium strains.
  • Concentrated Freeze-dried Cultures.
  • The number of viable active cells is a minimum of 1 x 1010 CFU per gram.
  • The strains GENESISTM are isolated and selected from natural sources and they are not genetically modified.
  • Direct starter cultures for 500, 1000, 2000, 2500 L

Classification

Name Description Characteristics application
ВК10, ВК12, ВК20, ВК21 Bifidobacterium bifidum
Bifidobacterium infantis
Bifidobacterium longum
Bifidobacterium breve
Bifidobacterium adolescentis
Lactococcus lactis sp. lactis
Lactococcus lactis sp. lactis biovar. diacetylactis
Lactococcus lactis sp. cremoris
Leuconostoc mesenteroides sp. cremoris
Streptococcus thermophilus
The resulting product is characterized with creamy consistency, high texture and pure kefir sour taste and flavor.
The cultures have a low level of gas production and low post acidification.
They are suitable for production of beverages.